Keep the party moving after Log Jammin'

as we tap some featured festival breweries well into the night. . .

Drafts TBA- Pouring mostly styles from these breweries that are not Lagers

( You had enough Lagers/ Pilsners at Log Jammin)

Breweries-

Adapt Beer Project

Barrique Brewing & Blending

Benchtop Brewing Company

Birdsmouth Beer

Bissell Brothers Brewing

Bluejacket

Brockton Beer Company

Creature Comforts Brewing Company

Fast Fashion

Finback

Foam Brewers

Fox Farm Brewery

Goldfinger Brewing Company

Green Bench Brewing

Grimm

Half Acre

Hudson Valley Brewery

Living Haus Beer Co

Messorem

Mikerphone Brewing

Monday Night Brewing

Neshaminy Creek Brewing Co.

Notch Brewing

Olfactory Brewing & Blending

Oxbow Brewing Company

ROOT + BRANCH

The Seed: A Living Beer Project

Threes Brewing

Tonewood Brewing

Triple Crossing Beer

Tripping Animals Brewing

Tucher

Two Locals

von Trapp Brewing

Wild East

Finback is rolling through again this year and this time they’re bringing friends like

The Seed and Barrique. Grab your buddies and grab a beer.

Selected Drafts:

• Finback Rolling in the Clouds - Hazy, cloudy, blurry, foggy, fuzzy IPA. Fluffy, crisp and easy. 7.1%

• Finback Orange Crush - Double IPA with Mandarin and Blood Orange dry hopped with Citra & Mosaic. 8.3%

• Finback Whale Watching - Double Dry Hopped DIPA dry hopped with Citra, Mosaic, Galaxy, 007, and Nelson. 8.5%

• The Seed: Simple as Renewal - Brewed using Rabbit Hill Pilsner malt and hopped with Mittelfruh and Sapir. Impacts of spring, freshly cut infield grass on the first warm days, and clean crisp herbal waves. 5.5%

• Barrique TBA

We’re pouring Saison Dupont and a rotating crew of dry, spicy, and funky farmhouse/Mix Ferm beers from breweries that love the style as much as we do, like: Forest & Main and Sacred Vice.

Also, Introducing the Po boy of the month for June, crafted to pair perfectly with Saison Dupont! get $5 saison side cars with the poboy of the month all month long.

Draft Selection:

• Saison Dupont - fragrances of grapefruit and spice (cloves). These aromas are also present on the palate, where they combine with hints of malt. There is a clear bitterness, rounded off with a delicious flavour without any sweetness. 6.5%

• Avec Les Bon Vouex - This beer releases intense aromas of yellow fruit (ripe banana), citrus (orange and lemon) and spices (clove). These aromas unfurl in a rich, complex palate with hints of malt (roasted hazelnut) 9.5%

• Sacred Vice Softy Saison - light and delicate, can pair with anything, and is appropriate for any season. The beer is super dry, has a nice pepper berry flavor, and ends with a gliding hoppiness. 4.5%

• Plan Bee DandeLiason - a coolship-cooled 100% NY ingredient wild ale brewed with local honey & dandelions. 4.8%

• Forest & Main Solaire - A special blend containing both fresh and wine barrel aged beers for a brightly hoppy yet lightly funky saison. 5%

• Forest & Main Above and Below - As you go deeper with the beer, it starts to reveal more subtle notes of smokey roasted pumpkin skin, a gentle sweetness, an earthy dryness, dried peach rings, apple cake, Juicy Fruit Gum, white peppercorn, and an anise hyssop flower tucked behind your ear. 4.8%

• Bruery Desert Flora - bright floral and slightly tart sweetness in this unique take on a traditional Belgian-style table beer. Easy-drinking with a balanced sweetness. 3.5%

• Oxbow Cuvee Dei Fratelli - Barrel-aged, made with peaches, ginger, and honey. Made in collaboration with Philadelphia's Di Bruno Bros. 6%

• Lost Abbey Farmhouse Lager - Still beginning with an initial malt sweetness and a subtle hop presence, this lager finishes smooth and crisp. Perfect for an evening out on your porch or with some fresh baked bread pulled straight from the oven. 5.8%

• Fox Farm Bloom’d - Up front, Bloom’d delivers on the qualities we look for in a saison: characterful yeast, energetic carbonation, firm hop presence. While it’s dry in the finish, the stone fruit and lemon zest we’ve come to expect from our farmhouse ales lends a level of depth and balance. 6.1%

• Barrique Grissette - Lime, tangerine in the aroma with that expected citrus twist that comes from lower acidity, and slightly sweaty and mineral tones that create depth in the nose. Softly sweet in the sip, pillowy, and a strong acidity that never becomes sharp. 3.9%

• Fantome- TBA

A Half Acre journey through deep stouts, darker depths,

and barrel-aged mysteries.

PLUS the HOG Relay! We pull anchor at 5:10pm

Specialty Draft Selection:

• Nebula Double Daisy Cutter - part of a double release alongside our Daisy Cutter Union IPA collab with Firestone Walker. a tropical fruit roll call of aromas. Papaya, guava, pineapple, grapefruit: all present. A Double IPA creamsicle smoothie with sound bitterness and tons of brawn. 8%

• Daisy Cutter Union - Daisy Cutter Union is a cultural nod to @firestonewalker Union Jack. A bitter and delightful resin you just don’t find in other places. Stone fruit, light berry and some big-billboard modern qualities, but it falls away and lands clean, airy and classic. 7%

• Vanilla Benthic - The Benthic base beer conditioned on Madagascar vanilla beans and an additional helping of house-toasted coconut. German chocolate cake, rich vanilla and marshmallow fluff. 14.3%

• Apple Brandy Benthic - Fall fest cinnamon strudel, chocolate milk, warm McDonald’s apple pie in the paper sleeve, apple cider donuts, coconut sorbet. 12.8%

• Turtle Benthic - Bourbon Barrel Aged Imperial Stout & Barleywine with Toasted Coconut, Vanilla, Toasted Oats & Sea Salt. 14.3%

• Fable of Monsters Benthic - Imperial stout aged in bourbon barrels (Wild Turkey, Heaven Hill, Old Fitzgerald, Willet Family Estate) for 10-35 months with toasted coconut and coffee. 14.3%

• Benthic-Bourbon Barrel Aged Imperial Stout brewed with coffee and toasted coconut. A remedy coaxed from the deepest caverns; it's char bound in the systematic sweetness and density only found in the colossal beers of our time. 14%

• HALF ACRE AKARI SHOGUN-A classic of old that highlights the bolt of lemon-lime grapefruit rollup that is Motueka and Galaxy. The trio of malts – pilsner, white wheat and honey – build a light bodied, slightly bready, easy drinker with a lingering dry finish. 5.1%

• Half Acre Daisy Cutter- Blended pine, citrus, papaya and mango. Dank. Apparent biscuit, lingering, obscenely dry. 5.2%

• Half acre Reef Knot-The floral lemon & hay aromas paired with earthy spice from Noble hops are well-balanced by lightly toasted honey malt. 4.5%

A journey through deep stouts, darker depths,

and barrel-aged mysteries.

PLUS the HOG Relay! We pull anchor at 4:54pm

Specialty drafts Include:

• Nebula Double Daisy Cutter - part of a double release alongside our Daisy Cutter Union IPA collab with Firestone Walker. a tropical fruit roll call of aromas. Papaya, guava, pineapple, grapefruit: all present. A Double IPA creamsicle smoothie with sound bitterness and tons of brawn. 8%

• Daisy Cutter Union - Daisy Cutter Union is a cultural nod to @firestonewalker Union Jack. A bitter and delightful resin you just don’t find in other places. Stone fruit, light berry and some big-billboard modern qualities, but it falls away and lands clean, airy and classic. 7%

• Vanilla Benthic - The Benthic base beer conditioned on Madagascar vanilla beans and an additional helping of house-toasted coconut. German chocolate cake, rich vanilla and marshmallow fluff. 14.3%

• Apple Brandy Benthic: Fall fest cinnamon strudel, chocolate milk, warm McDonald’s apple pie in the paper sleeve, apple cider donuts, coconut sorbet. 12.8%

• Turtle Benthic: Bourbon Barrel Aged Imperial Stout & Barleywine with Toasted Coconut, Vanilla, Toasted Oats & Sea Salt. 14.3%

• Fable of Monsters Benthic: Imperial stout aged in bourbon barrels (Wild Turkey, Heaven Hill, Old Fitzgerald, Willet Family Estate) for 10-35 months with toasted coconut and coffee. 14.6%

• 2x4 Benthic: Bourbon Barrel Aged Imperial Stout with 2x Coffee, 4x Toasted Coconut and Vanilla. 14.3%

Tickets available at door or for pre-sale at

https://www.eventbrite.com/e/bugcatcher-ny-gbmystical-macbuck-ernest-strawfield-tickets-1277105710559

Tickets available at the door or at

https://www.eventbrite.com/e/her-new-knife-kettle-cry9c-taurus-judge-tickets-1277101126849